Herbs and Spices; More Than Just a Culinary Delight
Every healthy kitchen has herbs and spices maintained in its cupboard. They provide healthy addition to all dishes. They are medically usages. Researches continue investigating herbs and spices to discover any other mysterious validity.
There are many common herbs and spices we use every day that has added benefits that we might not think about. For instance when we think of cinnamon, we might think of apple pie and breakfast buns, but many know cinnamon for its anti-inflammatory properties as well. It is used by many as an aid to lowering blood pressure and reducing cholesterol. Cinnamon sticks can be steeped to make a healthy tea. Just add a little lemon and honey.
Flavor and Health will be added widely
Rosemary is also know to have anti-inflammatory benefits as well as high levels of antioxidants, and may help improve memory. Rosemary is often used in lamb dishes as well as in stews and is a tasty addition to eggs. Its flavor has been likened to that of lemon.
Garlic is another well preferable ingredient. It belongs to the list of herbs and spices as well. Being medically used, it is known with its anti-microbial characteristics. It assists in building immunity against some types of cancer. Acting as a protector of some cardiovascular diseases, it may use widely. It assists in reducing blood pressure as well. Garlic can be added to some delicious dishes, such as soups, salads, marinades, and sauces.
Another ingredient, which has anti-inflammatory characteristics, is fennel. It is famous for its anti-oxidant. Its seeds are used in Italian kitchen along with. It may be eaten as a vegetable, so we may ignore its being among herbs and spices ingredients. However, its flavor is similar to that of anise.
Medically, peppermint is known with its content of antioxidants, antimicrobial, and anti-viral as well. It treats the troubles of stomach and removes pain. It can be used with some fruits, such as strawberries. It can be added to salads as well.
In conclusion, there are some difference between herbs and spices. It may due to their enhancing of the food's flavor. But in fact, they are used medically at a wider range along with. - 15432
Every healthy kitchen has herbs and spices maintained in its cupboard. They provide healthy addition to all dishes. They are medically usages. Researches continue investigating herbs and spices to discover any other mysterious validity.
There are many common herbs and spices we use every day that has added benefits that we might not think about. For instance when we think of cinnamon, we might think of apple pie and breakfast buns, but many know cinnamon for its anti-inflammatory properties as well. It is used by many as an aid to lowering blood pressure and reducing cholesterol. Cinnamon sticks can be steeped to make a healthy tea. Just add a little lemon and honey.
Flavor and Health will be added widely
Rosemary is also know to have anti-inflammatory benefits as well as high levels of antioxidants, and may help improve memory. Rosemary is often used in lamb dishes as well as in stews and is a tasty addition to eggs. Its flavor has been likened to that of lemon.
Garlic is another well preferable ingredient. It belongs to the list of herbs and spices as well. Being medically used, it is known with its anti-microbial characteristics. It assists in building immunity against some types of cancer. Acting as a protector of some cardiovascular diseases, it may use widely. It assists in reducing blood pressure as well. Garlic can be added to some delicious dishes, such as soups, salads, marinades, and sauces.
Another ingredient, which has anti-inflammatory characteristics, is fennel. It is famous for its anti-oxidant. Its seeds are used in Italian kitchen along with. It may be eaten as a vegetable, so we may ignore its being among herbs and spices ingredients. However, its flavor is similar to that of anise.
Medically, peppermint is known with its content of antioxidants, antimicrobial, and anti-viral as well. It treats the troubles of stomach and removes pain. It can be used with some fruits, such as strawberries. It can be added to salads as well.
In conclusion, there are some difference between herbs and spices. It may due to their enhancing of the food's flavor. But in fact, they are used medically at a wider range along with. - 15432
About the Author:
Manuel Wiggins posts information and resources on his website about Herbs , and you can read more about Herb Gardening
